Chef Duncan Ly is a Top 40 Under 40

Avenue Magazine names Chef Duncan Ly as a 2014 Top 40 Under 40

Hotel Arts gets a $7M facelift

Calgary's designer boutique-style hotel gets a facelift

Cultivating Calgary - Advantage Magazine profiles Hotel Arts

Advantage Magazine profiles Hotel Arts in their current edition charting its evolution from John Torode's early vision of opening Calgary's first boutique hotel to the current day under GM Mark Wilson's tenure as it wraps up a $7M renovation to the Luxury Rooms & Suites.


Purplehaze Carrot Cake

Pastry Chef Karine Moulin shares a delicious carrot cake recipe for fall.

Coconut Pumpkin Soup

Executive Chef Duncan Ly shares a recipe for fall.